3 PC/Set Cast Iron Non-stick 14 20 26 CM Skillet Frying Pan

$259.99 $59.99

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Description

 

3 PC Non Stick Cast Iron Fry Pan Skillet

Features:

◆100% brand new & high quality;

◆Disa Technology mold, smooth and beautiful finish, with healthy nonstick coating

◆It can be used on light fire and induction cooker.

◆These Cast Iron Pans work with all types of cooking ranges such as gas, electric, ceramic, halogen, solid fuel, induction cookers etc.

◆Rapid and efficient cooking

◆Traditional cast iron construction, Pre-seasoned with natural oils

◆Ideal for making BBQ, fried potatoes, scrambled eggs, hash brown, steaks etc.

◆This fry pan has 2 spouts for pouring excess oil.

◆Hand wash only, this pan should be cleaned with hot water and Towel dried after using

Specifications:

Material: Non-Stick Cast Iron

Color: Black

Large Pan:

Skillet Width: 26cm

Height: 5cm

Weight: 2.3kg

Medium Pan:

Skillet Width 20cm

Height: 4cm

Weight: 1.3kg

Small Pan:

Skillet Width: 14cm,

Height: 2cm

Weight: 0.7kg

 

PRECAUTIONS FOR FRYING PANS

1. Dry Cast Iron Cookware Completely after each use. Cast Iron will rust if it is not dried immediately after washing. Start by towel drying your cookware. Then place it on the stove over low heat for a minute or two to pull out any remaining moisture. If desired lightly coat your cast iron pan with oil and heat for a minute or two longer. This will help restore any seasoning that might be lost during washing.

2. How to Clean Cast Iron

Wash your Cast Iron Frying Pan in hot water immediately after use. Due to concerns over bacteria, we recommend washing with soapy water. Although there are many cast iron users who feel it is best to stick with water only. Whichever you choose, be sure not to scrub too vigorously and do not submerge the pan completely in water. This could damage the seasoning on the pan.

PACKAGE CONTENTS

3PC x Non Stick Cast Iron Fry Pan Skillet

Additional information

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